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Malnutrition

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Malnutrition is a condition of abnormal nutritional intake for normal homeostasis.

This may be either due to insufficient or excessive intake of many dietary elements, or an imbalance of intake of such elements. A range of clinical syndromes result.

Practically, malnutrition is often considered in terms of protein and energy. Energy balance is determined to be positive or negative on the basis of input - enteral or parenteral nutrition - and output - heat and work. Negative balance results in catabolism of body energy stores, primarily fat and protein, with subsequent loss of weight.

 

Reference

  1. Mark HE, Dias da Costa G, Pagliari C, et al. Malnutrition: the silent pandemic. BMJ. 2020 Dec 1;371

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The content herein is provided for informational purposes and does not replace the need to apply professional clinical judgement when diagnosing or treating any medical condition. A licensed medical practitioner should be consulted for diagnosis and treatment of any and all medical conditions.

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