This site is intended for healthcare professionals

Sign in
Go to /sign-in page

You can view 5 more pages without signing in

Colorectal cancer risk and alcohol

Last reviewed dd mmm yyyy. Last edited dd mmm yyyy

Authoring team

Alcohol and colorectal cancer

  • Most of the evidence from the new meta-analyses is consistent with the existing view that alcohol consumption is causally associated with colorectal cancer. However, the majority of the new cohort and case-control studies published since 2009 showed no statistically significant positive association
  • positive associations were observed at medium and high (>12.5 or >30 g ethanol/day) but not low alcohol intakes

Notes:

Typical Alcohol by Volume (ABV) (%)

Typical volume of a drink (mL)

Ethanol content (g)

UK units of alcohol

Beer

4.5

568 (pint)

20

2.5

Wine

13

175 (glass)

18

2.3

Spirits

40

20 (single)

8

1



Reference:

  • Public Health England (2015). Committee on Carcinogenicity of Chemicals in Food, Consumer Products and the Environment (COC) Statement 2015/S2 - Statement on consumption of alcoholic beverages and risk of cancer.

Related pages

Create an account to add page annotations

Create a free account

Annotations allow you to add information to this page that would be handy to have on hand during a consultation. E.g. a website or number. This information will always show when you visit this page.

The content herein is provided for informational purposes and does not replace the need to apply professional clinical judgement when diagnosing or treating any medical condition. A licensed medical practitioner should be consulted for diagnosis and treatment of any and all medical conditions.

Connect

Copyright 2024 Oxbridge Solutions Limited, a subsidiary of OmniaMed Communications Limited. All rights reserved. Any distribution or duplication of the information contained herein is strictly prohibited. Oxbridge Solutions receives funding from advertising but maintains editorial independence.