Mechanisms of gastroparesis
Mechanisms of gastroparesis:
- gastric motility results from:
- the integration of tonic contractions of the fundus
- phasic contractions of the antrum
- inhibitory forces of pyloric and duodenal contraction
- contractions require a complex interaction between gastric smooth muscle, the enteric nervous system and specialized pacemaker cells, the interstitial cells of Cajal
- gastric accommodation enables adaptation of the proximal stomach to a liquid or solid volume load, i.e. a meal
- antral contractions are required for grinding and transport of the meal towards the pyloric sphincter
- pyloric relaxation enables the titration of the grinded meal (chyme) into the duodenum and requires coordination of propulsive contractions in the stomach and duodenum
- rate of gastric emptying is influenced by the composition of the ingested meal
- non-nutrient liquids are emptied almost immediately, whereas nutrient liquids and solids empty after a period of retention (lag phase) in a non-linear manner and linear manner respectively
- fat rich meals show a more prolonged emptying pattern, resulting from duodenal feedback mechanisms, in particular, cholecystokinin
- non-nutrient liquids are emptied almost immediately, whereas nutrient liquids and solids empty after a period of retention (lag phase) in a non-linear manner and linear manner respectively
- rate of gastric emptying is influenced by the composition of the ingested meal
- motor dysfunction of the stomach may result from autonomic neuropathy, enteric neuropathy, abnormalities of ICCs, fluctuations in blood glucose and psychosomatic factors
- several mechanisms are involved in the process of gastric emptying
- these actions are highly dependent on adequate neuronal and hormonal feedback mechanisms
Reference:
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